Passport to Spain: An Intimate Chef’s Table Wine Dinner

Passport to Spain: An Intimate Chef’s Table Wine Dinner

Join Perry Culinary Services and The Wine Academy for an unforgettable evening as we transport you to Spain with a curated four-course dinner paired with five exquisite Spanish wines.

This exclusive Chef’s Table experience will be hosted at the beautiful upstairs location by La Femme du Fromage, creating the perfect setting for an intimate dinner for only 10 guests.

Your hosts for the evening:

👩‍🍳 Chef Chris Perry – Owner of Perry Culinary Services, recently relocated from Charlotte to Central Florida, bringing years of fine dining expertise and global culinary experience to the area.

🍷 Mary Montalvo – Certified Sommelier, WSET Certified Educator, Spanish Wine Scholar with Honors, Rioja Certified Educator, and WSET Diploma of Wine candidate. Mary was the owner of the beloved Luisa’s Cellar in Sanford and is back in town with The Wine Academy, bringing her signature wine experiences and passion for education.